Chocolate Mousse Ice Cream Recipes
COOKIES & CREAM ICE CREAM – RECIPE
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ISI Gourmet Whipped Cream Maker Gourmet Whip from ISI of Austria For soups, sauces, gravies, whipped creams, light desserts, and Espumas The ISI Gourmet Whip is designed specifically for the professional chef or food enthusiast Constructed of heavy duty stainless steel with brushed finish, the Gourmet Whip is an essential kitchen tool for the easy preparation of soups, light gravies and sauces, delicious desserts and toppings, a… |
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The Professional Pastry Chef: Fundamentals of Baking and Pastry, 4th Edition $39.96 Filled with tips, advice, and instructions that simplify even the most intricate techniques and presentations, an indispensible guide, completely revised and updated to meet the needs of today’s pastry kitchen, covers every aspect of baking and pastry, exTitle: The Professional Pastry ChefAuthor: Friberg, BoPublisher: John Wiley & Sons IncPublication Date: 2002/03/05Number of Pages: 1040Binding Ty… |
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Rose’s Heavenly Cakes $19.94 Rose’s Heavenly Cakes is a must-have guide to perfect cake-baking from this award-winning master baker and much beloved and widely respected baking legend. This comprehensive guide will help home bakers to create delicious, decadent, and spectacularly beautiful cakes of all kinds with confidence and ease. With her precise, foolproof recipes, Rose shows you how to create everything from heavenly co… |
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The Cake Book $24.84 From simple pound cakes to elaborately decorated wedding cakes, an introduction to the art of cake making furnishes practical guidelines on kitchen equipment, ingredients, and baking techniques, as well as nearly two hundred recipes for such tempting sweeTitle: The Cake BookAuthor: Boyle, Tish/ Uher, John (PHT)Publisher: John Wiley & Sons IncPublication Date: 2006/05/01Number of Pages: 376Binding … |
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Chocolate Mousse with Cream $24.99 Jignesh Jhaveri Chocolate Mousse with Cream – Photographic Print |
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300 Best Chocolate Recipes $12.96 All the rich delights of chocolate captured in one volume of decadence. Only chocolate is so rich, smooth and satisfying for so many of us. Whether bittersweet, semisweet, milk or white, there is a chocolate for everyone to love. Square or chip, grated or melted, the world’s favorite baking ingredient is chocolate. 300 Best Chocolate Recipes is an outstanding collection of chocolate recipes originally published in two books, 125 Best Chocolate Chip Recipes and 125 Best Chocolate Recipes. This delicious array of recipes ranges from the traditional to the sophisticated, and from the simple to the challenging. Featuring incredibly creative and luscious recipes for everything from cakes, cookies, pies, breads, puddings, bars, squares and muffins to hot and cold beverages and sauces, these are fail-safe recipes for a baker with any level of experience. Here is a sampling: Chocolate-dipped coconut macaroons Raspberry chocolate chip cookies High-octane espresso chip morning muffins Chocolate mousse cake Double chocolate cheesecake ice cream. Every recipe is easy to follow — and works to perfection every time. |
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125 Best Ice Cream Recipes $13.26 125 Best Ice Cream Recipes features classic and traditional recipes for ices, sorbets, granitas, gelatos, and sorbets. Create decadent ice creams like Apple Brown Betty, Banana Toffee, Dulce De Leche, or Chocolate Hazelnut Ice Cream. Included here are the tips and techniques to make perfect ice creams and ices and advice on purchasing the ice cream maker that best suits your needs. With over a dozen sauce recipes, you’ll create the perfect topping. Whether it’s a special occasion, a midnight snack, or a blistering hot day, yo will find a recipe that is sure to become a favorite. |
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Ice Cream Chocolate $24.9 Ice Cream Chocolate |
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Chocolate Ice Cream $14.99 Chocolate Ice Cream – Premium Poster |
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Ice Cream! $9.57 This irresistibly appealing book covers the world of ice cream, exploring classic flavors such as vanilla, chocolate, and strawberry. And for the more adventurous palate, there is Cranberry Cosmo Sorbet, Caramelized Fig and Orange Ice Cream, Mango and Basil Granita, and Chocolate Peanut Butter Wave. The recipes are made from simple, luxurious ingredients such as creamy organic dairy products; rich, dark chocolate; and ripe, seasonal fruit. All are unbelievably delicious and surprisingly simple to make at home. You don’t even have to have an ice cream maker! |
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Ice Cream!: $5.98 This irresistibly appealing book covers the world of ice cream, exploring classic flavors such as vanilla, chocolate, and strawberry. And for the more adventurous palate, there is Cranberry Cosmo Sorbet, Caramelized Fig and Orange Ice Cream, Mango and Basil Granita, and Chocolate Peanut Butter Wave. The recipes are made from simple, luxurious ingredients such as creamy organic dairy products; rich, dark chocolate; and ripe, seasonal fruit. All are unbelievably delicious and surprisingly simple to make at home. You don’t even have to have an ice cream maker! |
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Book Of Chocolate $8.4 The newest title in the popular Book of series, here is a collection of 80 chocolate recipes–hot, cold, frozen, and baked desserts, plus chocolate sauces, fondues, and drinks. Recipes include Chocolate-Orange Mousse, Mocha-Espresso Ice Cream, Tiramisu Fondue, and Mexican Hot Chocolate. The book features simple, step-by-step instructions, illustrated with full-color photographs. |
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Ice Cream $10.16 With a history spanning 200 years, ice cream has developed from its original recipe of ice mixed with fruit into the popular and beloved dessert we know today. The Tanner Brothers have compiled a stunning array of recipes, updating the traditional ice cream concept and adding their own unique twist. From sorbets to savory ices, the book has a recipe to suit all tastes, from the most seasoned chocolate lover to those with more sophisticated palates. Developed by the Tanner Brothers at their restaurant in Plymouth, the recipes are designed to appeal to both amateurs and professional chefs and are accompanied by mouthwatering photographs and easy-to-follow instructions, rendering the art of ice cream-making accessible to everyone. |
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Chocolate Fudge Ice Cream $14.99 Chocolate Fudge Ice Cream – Premium Poster |
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Chocolate Marshmallow Ice Cream $14.99 Chocolate Marshmallow Ice Cream – Premium Poster |
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Chocolate: 500 Classic Recipes $19.78 This incredible collection of 500 indulgent recipes is an absolute must for all chocolate lovers. The book encompasses chocolate in all its forms — melted, tempered, piped, drizzled, marbled, grated, curled and even sculpted — with an amazing wealth of ideas for using chocolate in cakes, pies, pastries, cookies, brownies, muffins, hot and cold desserts, ice creams, drinks, fudges, sweets and candies.For those who fancy a special treat in the afternoon, there are hundreds of teatime favourites, such as marbled Swiss roll, chocolate chip oat cookies and marbled brownies, while for more special occasions there are inspirational creations such as strawberry chocolate valentine cake, pears in chocolate fudge blankets and truffle-filled Easter eggs. Delectable desserts include luxury chocolate mousse, chocolate amaretto maquise and chocolate pavlova with chocolate curls and fruits, while after-dinner treats include chocolate truffles, double chocolate-dipped fruit and chocolate fudge triangles.Working with chocolate requires a mastery of certain techniques, particularly relating to melting and decorating, and the book is filled with handy hints and tips throughout, explaining what types of chocolate are best for each recipe, how to prepare the chocolate, special advice about testing chocolate, plus time-saving tips and creative recipe variations. All the dishes also include an analysis at the bottom of the page so that you can see the complete nutritional content at a glance.With its incredible range of sinfully sumptuous recipes and over 520 exquisite colour photographs showcasing chocolate in all its glory, this irresistible book is an essential addition to every chocolate lover’s kitchen bookshelf. |
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Fantastic Recipes For Your Ice Cream Maker $8.17 Fantastic Recipes For Your Ice Cream Maker |
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50 Best Chocolate Recipes $4.16 Most of American’s favorites desserts include chocolate. Whether you prefer dark, milk or white chocolate, there’s something for everyone. Learn to make amazing chocolate fudge brownies that will astonish your guests; cakes and pies that everyone will enjoy at holiday parties; toppings and sauces that will make your favorite ice cream sundae complete; and last but not least, learn to make the fancy truffles and mouth watering toffee that you can only find in a candy store. Perfect for the chocolate lover in your family! |
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Chocolate $11.01 Linda Collister, the doyenne of baking, has added another string to her bow as the Chocolate Queen. In Techniques she explains grades of chocolate and methods of melting and tempering chocolate. There are simple methods for tasty chocolates, such as Easter Eggs and Truffles. Baking includes Devil’s Food Cake, Sachertorte and a Classic Chocolate Sponge with numerous Fillings and Toppings. Little cakes include Linda’s almost legendary Fudge Brownies, plus Muffins, Macaroons and Cookies. There is a delicious range of Puddings and Ice Creams, including three kinds of Chocolate Mousse and Deluxe and White Chocolate, plus classic and contemporary Drinks recipes. An irresistible collection of recipes featuring just about everything the passionate chocolate lover cold ever desire. |
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Chocolate Mousse $24.99 Chocolate Mousse – Photographic Print |
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Chocolate Marshmallow Ripple Ice Cream $49.99 Chocolate Marshmallow Ripple Ice Cream – Giclee Print |
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Chocolate Ice Cream Cake with Custard $24.99 Chocolate Ice Cream Cake with Custard – Photographic Print |